Sip & Savor: BBQ- Let's Do It Again!
From fish to fowl to fruit, served family style, paired with award winning JvD wines. All food created and served by Cleave & Cork, Winston-Salem, NC. Chef Justin Pinch, presiding.
August 15th, 2021 | 1:00 pm - 3:00 pm
Cellar Club Member Tickets on Sale: Thursday, July 22nd
Non-Member Tickets on Sale: Saturday, July 24th
Two tickets per order, but there is no limit on orders. Club members will have their discount applied to their first order (two tickets) at checkout. No refunds.